Meet Our Team!
Our faculty members embrace the highest standards of early childhood enrichment, combined with the nuturing environment to give our children the foundation they need for their school years.
| Mindy, Kitchen Manager |
| Degree/Training: |
- Associate Degree in Food Production
- Various Food Preparation and Safety Courses
- ServSafe Food Handler Certificate
|
| Began Working in Field: |
2016 |
| Began Working at Bridges: |
April 2016 |
| I've always enjoyed cooking. |
| Maria, Cook |
| Degree/Training: |
- Various Food Preparation and Safety Courses
- ServSafe Food Handler Certificate
|
| Began Working in Field: |
2016 |
| Began Working at Bridges: |
April 2016 |
| I enjoy working with children, because |
| Claire, Cook/Classroom Assistant |
| Degree/Training: |
- Bachelor of Science in Home Economics
- ServSafe Food Handler Certificate
|
| Began Working in Field: |
2001 |
| Began Working at Bridges: |
September 2018 |
| I enjoy working with children, because they are fun and I learn about myself being around them. |
| Sophia, Classroom Assistant |
| Degree/Training: |
Pursuing Associate Degree in Early Childhood Education
|
| Began Working in Field: |
2017 |
| Began Working at Bridges: |
September 2020 |
| I enjoy working with children, because their personalities make me smile. |
